This is an Edmonds recipe but I have some wisdom to impart that will make it nicer (from experience) Ingredients: 5 Medium Potatoes peeled and chopped 2 Teaspoons of butter or oil 2 small leeks, thinly sliced (make sure you only use the stalk not the leaves! I only know as I asked my mum, … Continue reading Leek and Potato Soup
Mmmmm soo good this is an Allyson Gofton recipe Ingredients 2 cups dark brown sugar 3/4 cup unsalted butter 2 tblsp coffee powder ( I used 1 tbls of granulated coffee) 1 tblsp hot water 2 eggs 2 tblsp vanilla essence 1 cup self-raising flour (just add baking powder to normal flour if like me … Continue reading Mocha Brownies
This is a recipe I tweaked by trial and error its basically chocolate pudding in a shell of deliciousness For the base you just get a package of cookies (Triple chocolate works best) and about 50 gms of butter and blend it into a food processor then there you go a yummy base (lazy but effective) For the … Continue reading Chocolate Pie
This is an American recipe but O M G -FYI – temperature for oven 180 degrees in celesius and a 200gm block of chocolate and 225gms butter Chocolate Chunk Oatmeal Cookies Makes about 30 2 cups all-purpose flour 1 tsp. baking powder ½ tsp. kosher salt (why do Americans have fancy salt! They have too … Continue reading Chocolate oatmeal Cookies!